Ingredients:
125ml ma-yon-naise
125ml fresh cream
12,5ml tomato sauce
1ml Cayenne pepper
Salt and freshly grounded black pepper to taste
Method:
Mix all the ingredients.
Variation: Replace the tomato sauce and Cayenne pepper with a chopped anchovy, chopped onion and a chopped hard-boiled egg.
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Bestanddele:
125ml ma-yon-naise
125ml vars room
12,5ml ta-ma-tie-sous
1ml rooi-pe-per
Sout en vars ge-maal-de swart-pe-per na smaak
Metode:
Meng al die be-stand-de-le.
Variasie: Vervang ta-ma-tie-sous en rooi-pe-per met een ge-kap-te an-sjo-vis, ge-kap-te ui en 'n hard-ge-kook-te, ge-kap-te eier.
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